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mary
Cashier
Contato
Formação acadêmica
Resumo
Cashier open to new opportunities
Experiência
Cashier
Provided exceptional customer service by promptly addressing inquiries, resolving issues, and ensuring customer satisfaction. Assisted customers with product selection based on their needs and preferences, resulting in increased sales revenue. Performed regular cycle counts to verify physical inventory matches system records. Processed customer transactions accurately and efficiently, handling cash, credit cards, and electronic payments. Maintained a balanced cash drawer at all times, reconciling discrepancies promptly
New Hire Training Manager
Mentored and coached new hires on instructional techniques, ensuring consistent delivery of high-quality training and knowledge. Developed and implemented comprehensive training strategies. Processed customer transactions accurately and efficiently, handling cash, credit cards, and electronic payments. Maintained a balanced cash drawer at all times, reconciling discrepancies promptly. Maintained knowledge of current promotions, sales events, and store policies to provide accurate information to customers. Prepared and cooked a variety of food items according to recipes, quality standards, presentation standards, and food preparation checklist. Assisted in the coordination and organization of kitchen operations to ensure efficient workflow
Cannabis Cultivator
Maintained accurate water records of all work performed, including test results, maintenance activities, and equipment repairs. Watered plants daily along side with preparing water tanks and equipment. Ensured compliance with safety regulations during all water activities, promoting a safe working environment for the team. Maintained a high level of productivity by meeting daily production targets. Ensured quality control by inspecting finished products for defects or errors. Worked effectively under tight deadlines while maintaining attention to detail
Intake Specialist/bud tender
Provided exceptional customer service by assisting customers in selecting and purchasing cannabis products based on their preferences and needs. Demonstrated extensive knowledge of different strains, product types, and consumption methods to educate customers on the effects and benefits of each option. Adhered to strict compliance regulations regarding age verification, product labeling, packaging requirements, and record-keeping procedures. Managed cash transactions accurately using point-of-sale (POS) systems while maintaining a high level of integrity in handling financial transactions. Assisted in inventory management by conducting regular stock checks, monitoring expiration dates, and restocking shelves as needed
Deli Clerk/Customer Service
Provided exceptional customer service by assisting customers with their deli orders and answering any questions they had. Prepared and served a variety of deli meats, cheeses, salads, and sandwiches according to customer preferences. Maintained cleanliness and organization of the deli counter, ensuring a safe and sanitary work environment. Managed inventory levels by monitoring stock levels, rotating products, and placing orders as needed to ensure availability for customers. Operated slicing machines and other deli equipment safely and efficiently to meet production goals. Handled cash transactions accurately using cash registers or POS systems while providing friendly service to customers
Server/Manager in Training
Showcased daily breakfast, lunch, and dinner features, detailing key cuisine elements and recommended wine and spirit pairings. Collaborated with kitchen staff to ensure timely delivery of food orders to customers. Handled cash transactions accurately using POS system while maintaining a balanced cash drawer at the end of each shift. Collaborated with the purchasing department to ensure optimal stock levels based on sales trends. Utilized inventory management software to track product movement, monitor stock levels, and generate reports. Crafted and served a wide variety of cocktails, beers, and wines to patrons in a fast-paced bar environment. Assisted store manager in overseeing daily operations, including inventory management, sales performance, and customer service. Trained and mentored new team members on company policies, procedures, and product knowledge
Server
Demonstrated exceptional multitasking skills during peak hours, accurately managing multiple tables. Maintained cleanliness of dining area by promptly clearing tables, sanitizing surfaces, and restocking supplies as needed. Provided recommendations on menu items based on customer preferences and dietary restrictions. Handled cash transactions accurately using POS system while maintaining a balanced cash drawer at the end of each shift. Resolved customer complaints or concerns promptly and professionally to ensure a positive dining experience. Managed inventory levels of supplies such as napkins, utensils, condiments etc. ensuring availability during peak hours. Showcased daily breakfast, lunch, and dinner features, detailing key cuisine elements and recommended wine and spirit pairings
Store Manager
Customer Service. Managed a team of employees, providing training, coaching. Oversaw all aspects of store operations, including sales, customer service, inventory management, and staff supervision. Ensured compliance with company policies, procedures, and safety regulations at all times. Maintained accurate records of employee hours, wages, taxes, and deductions. Processed and verified customer deposits, ensuring accuracy and compliance with banking regulations. Investigated and resolved discrepancies in deposit transactions, maintaining a high level of attention to detail
Manager
Credit Verification and Loan Approval. Cash Handling, Collections, Statement Reconciliation. Bonding and Licensing. General Ledgers, Accounts Payable, Accounts Receivable, payroll. Budgeting, Bookkeeping, Taxes, Deposits. Customer Service. NV