CazVid - Video Resumes That Work
CazVidEste es mi perfil
ENES
Contactar via CazVid

Este perfil está escrito en inglés

P

Päpììa

Bartender with 8+ years in hospitality and mixology

Contacto

Bogotá, Bogota D.C., Colombia
Disponible en CazVid
Contactar via CazVid

Competencias

MixologyExpert

Created diverse cocktails, mastered spirits knowledge, and delivered high-quality beverage experiences.

Customer ServiceAdvanced

Provided exceptional service, engaging guests, resolving conflicts, and ensuring satisfaction in hospitality settings.

Team LeadershipAdvanced

Led and trained bartenders, coordinated team efforts, and maintained operational standards.

Operational ManagementIntermediate

Managed daily bar operations, inventory, and workflow to optimize service efficiency.

Communication SkillsAdvanced

Utilized verbal and written communication to engage guests and collaborate with team members.

Educacion

High School Graduate
IEM Saμø•a‰¾ PqäpĨ
Completed DEC 2016
English C1
Naø•¾μa« Uμ•ėpäì•øĞ
Completed JAN 2017
Professional Bartender
Iμøpäμaø•¾μa« C¾c ̈øa•« Cpμøpä
Completed MAR 2018
Medicine
Uμ•ėpäì•øĞ
Completed JUN 2019
Molecular Mixology
EìcĀp«a G¾Āä³pø Maäc¾ì jp LaĀäpø•ì
Completed NOV 2019

Idiomas

EnglishC1

Resumen

Dedicated bartender and team leader skilled in mixology, whiskey knowledge, and customer engagement. Progressed from front-line roles to management and specializations with top brands, delivering exceptional guest experiences and operational excellence.

Logros Clave

  • Managed operations and guest service at Hotel Grand Hyatt Bogotá, emphasizing quality and efficiency.
  • Developed expertise in whiskey and spirits, leading to a specialized role at Diageo as Whiskey Expert Bartender.
  • Held progressive responsibilities from bartender roles to Bar Manager at Celsius Bar, overseeing team and daily operations.

Experiencia

Bartender

Hotel Grand Hyatt Bogotá
FEB 2022 - MAY 2022

EĝpcĀøpj M•ìp pμ P«acp áäpáaäaø•¾μ aμj ajėaμcpj ³•ĝ¾«¾‰Ğ, Maμa‰pj caì äp‰•ìøpä, b•««•μ‰, ˆ•μaμc•a« c«¾ì•μ‰, aμj cĀääpμcĞ pĝcaμ‰p, Oä‰aμ•Ĩpj baäì ˆ¾ä c¾äá¾äaøp pėpμøì aμj äpìøaĀäaμø ìpäė•cp, SøäĀcøĀäpj μpĘ ‰aìøä¾μ¾³•c pĝápä•pμcpì ˆ¾ä ‰Āpìøì

Whiskey Expert Bartender

Diageo
NOV 2021 - FEB 2022

Dpėp«¾ápj ¾ä‰aμ•Ĩaø•¾μ aμj á«aμ•³pøäĞ ¾ˆ j•ìá«aĞì •μ c¾³³päc•a« ca•μì, Aj³•μ•ìøpäpj j•ìá«aĞ aμj Ęaäp¾Āìp •μėpμø¾ä•pì, ³aμa‰pj ³päcaμj•ìp ¾äjpäì, Ajė•ìpj c«•pμøì ¾μ ìápc•a«•Ĩpj áĀäcaìpì aμj c¾³ápø•ø•ėp ìøäaøp‰•pì, C¾μjĀcøpj áĀb«•c øaìø•μ‰ì aμj á侈pì앾μa« ìa³á«•μ‰ì

Bartender

Rancho MX
AUG 2021 - NOV 2021

Sápc•a«•Ĩaø•¾μ •μ c«aìì•c aμj Mpĝ•caμ ³•ĝ¾«¾‰Ğ, •μėpμø¾äĞ ³aμa‰p³pμø, aμj ‰¾Āä³pø c¾ˆˆpp áäpáaäaø•¾μ

Mixology Professor

Escuela Gourmet
NOV 2019 - JAN 2020

Tpac•μ‰ ³•ĝ¾«¾‰Ğ, jpėp«¾á•μ‰ μpĘ ³pø¾jì, aμj ³aμa‰•μ‰ c¾³³päc•a« ìø¾c ̈

Bar Manager

Celsius Bar
MAY 2019 - NOV 2019

Tpa³ «pajpä쐕á, •μėpμø¾äĞ c¾μøä¾«, aμj jpėp«¾á³pμø ¾ˆ •μμ¾ėaø•ėp ³¾μø«Ğ ³pμĀì, Eĝcp««pμcp •μ ³•ĝ¾«¾‰Ğ μ¾ø ¾μ«Ğ «•pì •μ øpcμ•ãĀp, bĀø •μ øp ab•«•øĞ ø¾ cäpaøp ³p³¾äab«p pĝápä•pμcpì øaø c¾μμpcø ʕø pac c«•pμø •μ a Āμ•ãĀp ĘaĞ.

Habilidades

MixologyCustomer ServiceTeam LeadershipOperational ManagementCommunication Skills
Publicado en CazVid - 17 may 2026
Ver más candidatos en BogotaIn English
  1. Inicio
  2. /Contratar en Colombia
  3. /Bogota
  4. /Päpììa
Contactar a Päpììa