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Daniel
Quality Technician at Rehrig Pacific Company
Contacto
Competencias
Expertise in conducting audits, testing, and ensuring product and process compliance.
Proficient in microbiological, chemical, physical, and sensory analysis of products.
Accurate and efficient management of data logs and compliance documentation.
Skilled in engaging clients, conveying information, and supporting team collaboration.
Educacion
Idiomas
Resumen
Versatile professional with extensive experience in quality assurance, laboratory testing, and customer engagement. Adept at ensuring compliance, maintaining data integrity, and delivering excellent service across diverse environments.
Logros Clave
- Conducted comprehensive safety and work cell audits, ensuring compliance and operational efficiency.
- Performed multi-stage product testing, verifying quality and adherence to specifications.
- Maintained accurate data logs, improving data integrity and traceability.
- Communicated effectively to ensure customer satisfaction and regulatory compliance.
Experiencia
Quality Technician
Complete work cell and safety audits. Test products three times a day. Verify ISFS (Item Specific Forms) and product compliance. Accurately input parameters into data log. Communicate and ensure customer product requirements are met in all departments. Report and communicate nonconforming parts throughout company. Enforce and educate on GMPs (Good manufacturing Practices) and safety. Submit daily reports on machines, product quality, materials, etc.
Front Desk Substitute
Greet and engage incoming members. Sign in members. Inform members of upcoming announcements or challenges. Generate sales for memberships and products. Give tours of the gym using pitch points. Distribute access to members only benefits and areas. Routinely clean and restock gym equipment and sanitation stations
Quality Control Lab Technician
Conduct microbiological, chemical, physical and sensory testing on products. Maintain documentation on all tests performed in lab. Hold, release, and reject products at multiple stages of processing based on product analysis. Verify compliance and alert management of any deviations. Maintain a clean, sanitary, and safe work area. Perform daily calibration and scheduled preventative maintenance on lab equipment. Conduct quarterly environmental preventative swabbing
Customer Service Cashier
Greet diverse customers and ensure exceptional dining experiences. Perform with high quality teamwork and team communication skills as well as with customers. Take orders to customer. Maintain cash drawer. Accurately count cash transactions. Clean dining room and bathrooms throughout the day. Keep sauces and utensils stocked
REU (Research Experience for Undergrads) Internship
Work on an individual research project of your choice around the SREL. Go into the field and gather samples and data. Use COBRA II, freeze drier, and grinders to prepare and analyze samples collected. Research and gather credible/peer-reviewed articles for references. Attend discussions and presentations by fellow scientists. Write and/or co-write a scientific study paper with mentor and others associated in the study
Herbarium Field Work Internship and Lab assistant
Prepared museum quality vascular plant specimens. Managed specimen records in the South East Regional Network of Expertise and Collections (SERNEC). Prepared microbiological media and cultures for student experiments. Cleaned lab and maintained lab equipment
Activities Assistant
Monitor and engage residents. Set up and clean up events, arts and crafts. Take lunch and dinner orders from residents. Serve lunch/dinner/snacks in dining room or activities room. Monitor and report noticeable health or behavioral distress of any residents
Artist and Art instructor
Create lesson plans/ drawing step-by-steps that allow people of all ages and artistic levels to follow the steps to create a painting. Help students get through steps and prompt them on methods to make a technique work for their art piece. Help with entertainment of guests as a host and help serve and distribute refreshments/drink. Cleanup of the studio when sessions are over