Wiseman - Store & Kitchen Manager with 10+ years in Food & Hospitality Industry

Supervised diverse teams in store, kitchen, and hospitality settings, including scheduling, training, and performance evaluation.

Managed stock levels, performed regular inventory checks, and coordinated supply chain logistics for perishable and non-perishable goods.

Enforced health, safety, and food hygiene standards in various food handling and storage environments.

Ensured excellent service quality in food and beverage outlets, improving guest experience and satisfaction levels.

Manage the receiving, storage, and issuing of fresh produce and supplies in line with supply chain requirements., Monitor stock, conduct regular inventory checks, and ensure accurate record-keeping., Maintain proper storage conditions to preserve freshness and minimize wastage., Develop and...

Supervised daily operations of restaurants, bars, and food service outlets within the casino., Monitored food and beverage service to ensure excellent customer experience and adherence to quality standards., Managed staff schedules, delegated tasks, and provided on-the-job training for waiters,...

Perform general administrative duties including filing, data capturing, photocopying, and document management., Maintain accurate records of casino operations, staff schedules, and departmental reports., Assist with processing invoices, purchase orders, and basic financial administration tasks.,...