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O

Oluwatuyi

ExecutiveHead Chef

Contact

Ibadan, Oyo State, Nigeria
Available on CazVid
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Competencies

food presentation

Demonstrated experience with food presentation.

Costing

Demonstrated experience with Costing.

Kitchen management

Demonstrated experience with Kitchen management.

Food preparation

Demonstrated experience with Food preparation.

Menu Engineering

Demonstrated experience with Menu Engineering.

Education

Bachelor, Social Work, Nutrition and dietetics
Imo State University, Imo State University, Owerri
2014 - 2019
Secondary School
Abeokuta grammar school
2007 - 2013

Summary

ExecutiveHead Chef open to new opportunities

Experience

Sous Chef

Heritage Hotel Akure
Sep 2024 - Present

Menu planning and development. Food preparation and presentation. Kitchen management and team leadership. Food safety and quality control. Inventory management and cost control. Customer service and relations. Team training and development. Kitchen operations and efficiency. Cuisine development and innovation. Classical and modern cooking techniques. Food plating and presentation

Sous Chef

Conference Hotel
Mar 2023 - Apr 2024

Menu planning and development. Food preparation and presentation. Kitchen management and team leadership. Food safety and quality control. Inventory management and cost control. Customer service and relations. Team training and development. Kitchen operations and efficiency. Cuisine development and innovation. Classical and modern cooking techniques. Food plating and presentation

Sous Chef

Green Legacy Resort
Mar 2021 - Feb 2024

Menu Planning development. Rota Planning. Cuisine development

Griller

The Hive
Mar 2018 - Jun 2020

Grilling. Grill maintenance. Seafood grill expert

Skills

food presentationCostingKitchen managementFood preparationMenu Engineering
Published on CazVid - Sep 30, 2026
Contact Oluwatuyi