Muhammad Nasiris a Pakistani chef with 2-3 years of experience and a diploma in culinary arts, looking for employment in the hotel or hospitality industry.
Applied culinary techniques and food preparation skills in a professional kitchen environment.
Prepared a variety of Pakistani dishes adhering to culinary standards.
Assisted in daily kitchen operations and maintained hygiene and safety standards.
Communicated effectively with team members and supervisors in a fast-paced environment.
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