Este es mi perfilContactar via CazVid
Luis
Contacto
Competencias
Experiencia demostrada en Private & VIP Guest Service.
Experiencia demostrada en Fine Dining & Table Service.
Experiencia demostrada en International Hospitality.
Experiencia demostrada en Teamwork & Communication.
Educacion
Idiomas
Resumen
Perfil profesional
Experiencia
Waiter
Prepare and organize the dining room before service.. Set tables according to venue standards, including tablecloths, cutlery, glassware and napkins.. Take guest orders accurately and professionally.. Provide attentive table service throughout the guest’s visit.. Anticipate guest needs, including clearing plates and replenishing water.. Prepare bills and process cash and card payments.. Maintain a professional and welcoming relationship with guests.
Mess Attendant
Maintained dining areas to international hospitality standards.. Cleared and reset tables after meals.. Handled plates, glassware and cutlery efficiently.. Served basic beverages including water, juice and coffee.. Replenished food at buffets and service stations.. Maintained cleanliness and organization of dining areas.. Worked effectively in a multicultural and high-pressure international environment.
Waiter
Prepared dining areas and tables before service.. Provided professional table service to club members and guests.. Took orders accurately and efficiently.. Monitored guests throughout their dining experience and responded to individual requests.. Maintained table presentation and dining-room standards.. Handled bills and processed cash and card payments.. Maintained a consistently professional attitude in a high-standard hospitality environment.
Restaurant Service
Prepared dining areas and tables for service.. Took and delivered guest orders accurately.. Provided attentive table service.. Assisted guests throughout their dining experience.. Processed payments and maintained service standards.
Restaurant Service
Prepared dining areas and tables for service.. Took customer orders and provided table service.. Assisted guests throughout their dining experience.. Maintained cleanliness and presentation standards.. Processed customer payments.