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Jimmy
Customer Service & Operations Manager with Diverse Industry Experience
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Competencies
Provided excellent customer support and assistance in various roles including hospitality, retail, and food delivery.
Demonstrated ability to communicate effectively with clients, team members, and during presentations.
Handled inventory control, stock organization, and merchandise receiving at Pinturas Berel Comasin.
Applied problem-solving skills to assist customers, resolve issues, and improve operational workflows.
Utilized computer skills and basic dispatch software during professional activities and training.
Education
Languages
Summary
Experienced in customer service, inventory management, and operational supervision across hospitality, retail, and transportation sectors, with strong communication and problem-solving abilities.
Key Achievements
- Managed inventory and organized warehouse at Pinturas Berel Comasin, demonstrating operational oversight.
- Progressed from bell boy to deli staff and cashier at Pueblo Bonito Emerald Bay, showing role advancement.
- Supervised client interactions and presentation engagement at One Star Call Center, enhancing communication skills.
Experience
Freelancer
Delivering food
Manager
Greeting and helping customers make the paint color that they are looking for, Recommending services to complete and fulfill their projects, Fixing and organizing the warehouse, Receiving new merchandise, In charge of inventory, Selling and charging, Delivering
Supervisor
Attending clients, Getting clients to watch a 20 minute presentation via Zoom
Supervisor
Started as a bell boy, Moved up to the deli at the resort stocking up the delis in the resort and warehouse, Attending clients, Opening the cashiers box and charging customers