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Jared
Kitchen Cook / Station Lead
Contact
Competencies
Demonstrated experience with English.
Demonstrated experience with Spanish.
Demonstrated experience with Shift Supervision.
Demonstrated experience with Staff Onboarding/Training.
Demonstrated experience with Conflict Resolution.
Education
Languages
Summary
Kitchen Cook / Station Lead open to new opportunities
Experience
Kitchen Cook / Station Lead
Master all high-volume kitchen stations including prep, hot line, sandwich prep, grill, and final plating during peak shifts.. Maintain rapid order completion and quality control through weekend rushes processing over 100+ orders per shift, including large group parties of 6+ guests per ticket.. Enforce strict food sanitation, kitchen safety, and inventory prep standards to maximize efficiency and minimize waste.
Shift Lead
Supervised shift operations and managed performance for a core team of 4 employees plus afternoon trainees, maintaining full store operational standards in the Manager's absence.. Spearheaded daily onboarding, training, and guidance for new shift trainees to ensure quick integration and standard service compliance.. Executed register opening/closing, security alarm setups, cash reconciliations, and inventory stock replenishment.. Handled customer service inquiries, register transactions, and staff conflict resolution with high professionalism.
Construction Worker / Site Helper
Coordinated with a 9-person crew to complete structural layout and masonry builds safely and ahead of schedule.. Operated power saws, drills, sanders, tape measures, and precision laser alignment equipment to build temporary shoring beams and support columns.. Maintained hazardous-material-free job sites in compliance with strict OSHA safety guidelines.