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Cuisinier at Hôtel Mim with expertise in traditional and modern cuisine
Contact
Algiers, Algiers, DZ
Available on CazVid
Competencies
Culinary SkillsIntermediate
Proficient in preparing diverse dishes with attention to taste and presentation.
TeamworkAdvanced
Collaborates effectively with colleagues to ensure smooth kitchen operations.
Hygiene & Safety StandardsAdvanced
Strict adherence to hygiene protocols and safety regulations in food preparation.
Organization & SpeedIntermediate
Efficiently manages tasks to meet deadlines in a fast-paced environment.
Education
Deuxième année secondaire
Languages
ArabeTrès bien
FrançaisMoyen
Summary
Motivated culinary professional with experience in preparing diverse dishes, maintaining hygiene, and working effectively in team environments. Eager to contribute to dynamic kitchens and enhance culinary skills.
Key Achievements
- Prepared a variety of traditional and modern dishes, ensuring quality and presentation
- Maintained high standards of hygiene and safety in the kitchen
- Collaborated effectively with team members to optimize kitchen operations
Experience
Cuisinier
Hôtel Mim
Préparation des plats traditionnels et modernes. Organisation et nettoyage de la cuisine. Respect des règles d’hygiène. Travail en équipe
Skills
Culinary SkillsTeamworkHygiene & Safety StandardsOrganization & Speed
Published on CazVid - Jun 2, 2026