Seasoned bartender and bar manager with over a decade of experience in diverse venues. Skilled in beverage preparation, staff supervision, and customer engagement. Committed to delivering exceptional service and creating memorable experiences.
Prepared and served a variety of beverages, including cocktails and coffee, ensuring quality and customer satisfaction.
Managed bar operations, staff, and inventory across multiple establishments, focusing on smooth service delivery.
Engaged with customers to create a welcoming environment, addressing needs promptly and efficiently.
Contributed to cocktail list creation and menu planning, enhancing the venue's offerings.
DELTA 360
LIBIDO ALL DAY BAR
FYSEA BEACH BAR RESTAURANT AND BIG BEN ART RESTO
MODI’S FASHION BAR
RODON
HEMINGWAY COCKTAIL, DRINKS AND COFFEE
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Supervised and trained staff to maintain high standards of service and operational efficiency.
TUYA EN EL MAR (BY ABBEY)
MABROOK SUNSHINE COAST
NISSI AKTAION
