Dedicated support professional with hands-on experience in customer service, inventory, and healthcare roles. Proven ability to adapt across diverse operational environments and meet client and organizational needs.
Applied proactive communication and resolution skills to enhance client interactions in food service environments.
Supported inventory management processes, ensuring proper stock levels and organization.
Operated cash registers, managed daily cash closing, and maintained transaction accuracy.
Utilized basic computer skills for inventory and cash management tasks.
Kiosco “Lo de Guille”
Atención al cliente, Control de stock, Manejo de pc, Manejo y cierre de caja
Buffet “El comedor”
Atención al cliente, Control de stock, Manejo de pc, Manejo y cierre de caja
Centro Claudina Thévenet
IOMA
Centro Dicapacidad
Bachiller
Curso
Curso
Seminario
Licenciatura
Diplomatura
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