Join our vibrant team in Tlalnepantla, México as a Counter Sales Assistant for Tamales and Atole! In this role, you will engage directly with our customers in a dynamic environment that celebrates traditional Mexican cuisine. Our small, family-owned business is dedicated to sharing authentic flavors, and your contribution will help us build lasting relationships with our patrons. As a key member of our team, you will play a vital role in our shop's success, enhancing the customer experience through your friendly interactions and product knowledge. Key Responsibilities Provide exceptional customer service by greeting and engaging with customers as they approach the sales counter. Assist customers in selecting tamales and atole, providing product recommendations and answering any inquiries. Handle cash and card transactions efficiently, ensuring accurate registers at the end of each shift. Maintain cleanliness and organization of the sales area, including restocking supplies and arranging product displays. Collaborate with the kitchen staff to ensure timely product availability and freshness throughout the day. Monitor inventory levels and communicate needs for restocking to maintain an efficient sales flow. Participate in local marketing initiatives to promote our offerings and attract new customers. Required and preferred qualifications Previous experience in sales or customer service is preferred but not required. Strong interpersonal and communication skills, with a friendly and approachable demeanor. Ability to handle cash transactions and perform basic math operations. Proficient in using basic point-of-sale systems and handheld devices. No formal education required, but a passion for food and customer service is essential. We foster a welcoming team culture where everyone feels valued and has the opportunity to grow. Our company is committed to providing modern workplace benefits, including flexible scheduling and a supportive environment that encourages professional development in the food service industry. You will have the chance to work with a diverse team that enjoys celebrating culinary traditions, and your ideas for improving sales strategies or enhancing customer experience will be welcomed. Strong teamwork will be vital as you interact closely with both customers and kitchen staff, ensuring a smooth operation that delights everyone.