JOB DESCRIPTION Industry: Bakery & Confectionery Location: Chennai Job Title: F&B Productione Qualifications Required: Candidates must have completed a Diploma in Hotel Management or a B.Sc in Hotel Management or any related discipline. Salary: ₹10,000 to ₹12,000 per month Role Overview: The F&B Production Executive will support daily bakery and confectionery production activities, ensuring consistency in quality, hygiene, and operational standards. The role involves assisting in preparation, handling raw materials, maintaining production protocols, and coordinating with the team to meet scheduled targets. Key Responsibilities: The selected candidate will be responsible for assisting in the preparation of baked items and confectionery products, maintaining hygiene and cleanliness in the production area, following standard operating procedures, ensuring proper storage and handling of ingredients, and supporting the production team to achieve daily output requirements. Benefits Offered: The position includes free food and accommodation, overtime allowances and eligibility for gratuity Job Location: Chennai